With the support of Jan Shikshan Sansthan, Ministry of HRD, Govt. of India

1. Advanced Certificate Course in Hotel Management and Catering Technology

Eligibility: +2 or equivalent
Duration : 1 Year

This course aims to impart an in-depth knowledge in theoretical as well as practical aspects of Hotel Management by giving main thrust on core subjects like Front Office, Food and Beverage Service, Food and Beverage Production and House Keeping. The course is very helpful for those aspirants who wish to make a career in the Hospitality Industry.

2. Certificate Course in Professional Cookery

Eligibility: SSLC
Duration: 6 Months

This is a course which is intended to practically train a person in professional cookery by imparting the necessary skills required in a professional kitchen. By the time a participant completes the course in six months' time, he/she will be confident enough to take up a job, in the Food & Beverage Production Department of any catering establishment of high repute.

3. Certificate Course in Airline & Travel Management

Eligibility: +2
Duration : 6 Months

This course provides you with a thorough knowledge about the Airline & Travel Management. It makes you fully confident to start up your own enterprise. Moreover, there are a lot of employment opportunities for those who complete the course successfully. This is a fully professional course.

The main objective of these courses is to make professionals in Indian Cuisines for making them compete in the global labour market, so that they are capable of handling the Indian kitchens abroad. Better for individuals seeking career jump on an overseas assignment, as the professionals for Indian Cookery are very much in high demand.

Divine College of Management Studies  Viswabharati Building M.G. Road Ravipuram Cochin – 682 016

Divine College of Management Studies Subhash Chandra Bose Road Elamkulam Cochin – 682 020

Ph. No: 0484 – 2369184 / 2374119/6597407/6597408
E-mail: dcmscochin@dcmscochin.com
Website: www.dcmscochin.com